Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, samai (little millet) curd rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cooking with Millets are in trend these days. It is an excellent replacement to rice. Samai is known as little millet.
Samai (Little millet) Curd Rice is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Samai (Little millet) Curd Rice is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have samai (little millet) curd rice using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Samai (Little millet) Curd Rice:
- Get 1 cup samai
- Prepare 4 cups water
- Prepare 1 tbsp oil
- Make ready Curd as required
- Take 1/2 onion chopped
- Get 1 tsp ginger finely chopped
- Prepare 2 garlic pods finely chopped
- Prepare 3 green chillies slitted
- Prepare Salt as required
- Take To Temper
- Prepare 1/2 tsp Mustard seeds
- Prepare 1 tsp Urad dal
- Prepare 1 tsp Channa dal
Samai (Little millet in English, Sama in Telugu, Kutki in Hindi,Same in Kannada, Chama in Malayalam) is my one of the favorites among the millets I buy. I usually make kanji or this curd rice with millets like varagu and samai which is the best and actually there is no much difference in taste , it tastes just like. Curd rice is my favorite from childhood and especially the one with tempering. To make it healthy, I have tried curd rice with little millet aka Samai.
Instructions to make Samai (Little millet) Curd Rice:
- Wash samai and mix it with water. Pressure cook for 3 whistles
- While it’s getting cooked, heat a pan with oil and temper with mustard seeds, Urad dal and channa dal.
- Add onion, garlic, ginger, green chillies together and sauté for few mins until onion becomes glassy. No need to be soft. Add salt.
- Mix it with samai along with curd.
- Enjoy
It turned out super tasty than our regular curd rice. Samai millet is good for stomach and cure menstruation related problems for ladies. Samai Thayir Sadam-Little Millet Curd Rice-Millet Recipes Little Millet is known as Samai in Tamil, Same in Kannada, Kutki in Hindi, Sama in Telugu and Chama in Malayalam. This is one of my comfort food. Add milk and mash it well when it is hot.
So that is going to wrap this up for this special food samai (little millet) curd rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
