Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, scalloped potatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Scalloped Potatoes is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Scalloped Potatoes is something that I have loved my whole life.
Check Out Top Brands On eBay. The Best Food Always Starts With The Best Ingredients. The perfect side dish to an elegant or celebratory main course, or the welcome addition to any potluck supper, scalloped potatoes are one of those dishes that seem complicated, but are deceptively simple.
To get started with this particular recipe, we have to prepare a few ingredients. You can have scalloped potatoes using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Scalloped Potatoes:
- Make ready 8 medium potatoes thinly sliced
- Get 2 1/2 cup milk
- Make ready 4 tbsp butter
- Prepare 1/4 tsp salt
- Get 3 tbsp flour
- Prepare 1/3 cup onions
- Make ready 1 tbsp chili flakes
- Prepare 1 bunch parsley (optional)
Repeat with second layer of potatoes and cheese sauce. Sprinkle the remaining cheese on top. Top with some paprika for color. In a small saucepan, melt butter; stir in flour, salt and pepper until smooth.
Instructions to make Scalloped Potatoes:
- Preheat oven to 350°F. Grease casserole
- In a saucepan, melt 3 tbsp butter, add onions and cook till tender stirring occasionally. Add flour, salt & pepper. Continue stirring till smooth & bubbly. Remove from heat and stir in the milk. Bring to boil while stirring.
- Arrange potatoes 🥔 in casserole. Pour sauce over potatoes. Sprinkle parsley & cut remaining butter on top of the potatoes.
- Cover bake for 30mins then uncover & bake for 1hr 10mins. Let it sit for 🔟minutes before serving.
This scalloped potatoes recipe is a traditional recipe that can be prepped the night before serving. Creamy with a cheesy topping, scalloped potatoes can easily play side dish to almost any main course. Serve scalloped potatoes with your favorite meat and watch your family fall in love. Combine flour, salt and pepper; sprinkle a third over potatoes. Top with a third of the onion.
So that’s going to wrap it up for this exceptional food scalloped potatoes recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
