Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hazelnut cheesecake with pretzel coconut pecan crust. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Hazelnut Cheesecake with Pretzel Coconut Pecan Crust is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Hazelnut Cheesecake with Pretzel Coconut Pecan Crust is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook hazelnut cheesecake with pretzel coconut pecan crust using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Hazelnut Cheesecake with Pretzel Coconut Pecan Crust:
- Get For the crust
- Make ready 1 lg. handful of pretzels crushed
- Make ready 1 lg. handful of shredded Coconut
- Prepare 1 lg. handful of pecans chopped
- Take 1/4 cup. brown sugar
- Make ready 2 tbsp. butter melted
- Make ready For the filling
- Get 1 block cream cheese softened
- Prepare 1/2 cup sugar free hazelnut coffee creamer
- Get 1/2 tub sugar free cool whip
- Get 2 tsp. vanilla extract
- Prepare 1 tsp. almond extract
- Get For the Topping
- Get 6 Lorna Doone shortbread cookies crushed
- Get 2 tsp. cinnamon
Steps to make Hazelnut Cheesecake with Pretzel Coconut Pecan Crust:
- Crush pretzels, add Coconut, pecans and brown sugar. Melt butter in microwave and add to mixture. Press into 9 in. Pie pan and bake 6 min. At 350° and set aside to cool.
- Beat all ingredients for filling except for the cool whip together with electric mixer. About 3 min. Gently fold in cool whip. Place over the crust once cooled.
- Crush cookies and add cinnamon. Top your cheesecake with this.
- Let chill in fridge for at least 2 hours
- Cut and enjoy.
So that’s going to wrap it up with this exceptional food hazelnut cheesecake with pretzel coconut pecan crust recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
