Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, crispy corn. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Crispy Corn is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Crispy Corn is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have crispy corn using 11 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Corn:
- Prepare 2 tbsp Rice Flour / Chawal Ka Atta
- Take 2 cup Corn Kernels / Makai Dana(i used fresh corn)
- Prepare 2 tbsp Arrowroot / Corn Flour
- Get 1/3 tsp Pepper Powder / Kali Mirch
- Take 2 tbsp Capsicum / Shimla Mirch finely chopped
- Make ready 2 tbsp Fresh Coriander
- Get 1 tsp Green Chillies
- Take 1 onion cut into diced
- Prepare 1 tsp Soya Sauce
- Take 1 1/2 tsp Vinegar
- Make ready pinch Pepper Powder / Kali Mirch
Instructions to make Crispy Corn:
- Firstly i take corn dana and boiled.Drain the water from the corn
- Take a bowl and add corn niblets,salt and pepper powder in it and mix.
- Sprinkle rice flour and corn flour over it and mix.(no need to add water,)
- Rest it for a minute.
- Heat enough oil to deep fry in a deep and wide pan.
- Add a handful of corn in the hot oil. - Stir once and fry
- When the corn become crisp it start floating on the pan.
- When done remove from the pan.
- Drain on a paper napkin to remove and absorb the extra oil
- Repeat the process with the remaining corns.
- Heat a tsp of oil in a pan - Add chopped green chilies and capsicum and stir fry for few seconds.
- Add fresh coriander,soy sauce,vinegar,pinch of pepper powder and mix.
- Now add fried corn and mix properly. - Serve immediately and enjoy..
So that is going to wrap this up for this special food crispy corn recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

