Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cheesy scalloped potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cheesy scalloped potatoes is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Cheesy scalloped potatoes is something which I’ve loved my entire life.
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To get started with this recipe, we must prepare a few components. You can have cheesy scalloped potatoes using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cheesy scalloped potatoes:
- Take 2 tbsp butter
- Make ready 3 tbsp flour
- Get 1 tsp pepper
- Take 1 tsp salt
- Get 1.5 cups milk
- Get 0.5 cups cheddar
- Prepare 1.5 lbs potatoes
Add salt and pepper to taste and pour over potato cheese casserole. Pulse, covered, in a food processor or blender until coarse crumbs form. My grandma was known for her comfort food cooking. From authentic German Spaetzle and Hungarian dishes to American classics like these Easy Cheesy Scalloped Potatoes, each recipe she cooked was her pride and joy.
Instructions to make Cheesy scalloped potatoes:
- Melt the butter.
- Stir in the flour.
- Slowly stir in the milk.
- Add the cheese.
- Add the salt and pepper.
- Add the potatoes. Stir. Cover and simmer for 25 minutes. (If the sauce is too thick, add and stir in a little milk.)
- Cook time will vary: Depending on the softness of the potatoes.
In our family she was known for certain dishes, like her Shortcut German Potato Salad and her Zucchini Bread, among others. This scalloped potato recipe has a classic creamy sauce and is topped off with extra cheese for cheesy scalloped potatoes that are total comfort food. Scalloped potatoes may seem complicated and time consuming, but nothing could be further from the truth. Scalloped potatoes are simple to make, but are so delicious and satisfying. Arrange one-third of potato slices in bottom of prepared pan.
So that’s going to wrap this up for this special food cheesy scalloped potatoes recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
