Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chickpea flour choc chip cookies. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chickpea Flour Choc Chip Cookies is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Chickpea Flour Choc Chip Cookies is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chickpea flour choc chip cookies using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chickpea Flour Choc Chip Cookies:
- Make ready coconut oil melted
- Take natural honey (warmed)
- Prepare egg
- Prepare vanilla extract
- Get & 1/2 cup chickpea flour (garbanzo flour)
- Make ready baking soda
- Make ready salt
- Make ready Ghirardelli 60% cacao chocolate chips
- Make ready (Optional) 1/4 c chopped nuts
- Prepare (Optional) brown sugar
Instructions to make Chickpea Flour Choc Chip Cookies:
- Preheat oven to 350F.
- Line a large sheet with parchment paper.
- In a bowl, mix tougher the chickpea flour, baking soda, and salt
- In a separate bowl mix all other ingredients except the chocolate chips and nuts. Be sure to have the coconut oil warm and the honey warm.
- Using a wooden spoon, add dry ingredients to the wet until well mixed.
- Fold in chocolate chips /nuts
- Spoon onto baking sheet, sprinkle a little brown sugar on top.
- Bake for 9-12 min or until top starts to brown.
- Cool after baking. Makes 12 cookies !
So that is going to wrap it up with this special food chickpea flour choc chip cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

