Wheat flour Carom seeds Dough
Wheat flour Carom seeds Dough

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, wheat flour carom seeds dough. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Ajwain paratha recipe with step by step photos - Simple Indian flat bread made with whole wheat flour and carom seeds. Ajwain paratha are made often in most Indian homes to serve with lentils dal / dahl or heavy curries. Ajwain or carom helps in improving the digestion and hence these simple paratha.

Wheat flour Carom seeds Dough is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Wheat flour Carom seeds Dough is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook wheat flour carom seeds dough using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Wheat flour Carom seeds Dough:
  1. Get 2 cup wheat flour
  2. Get 1 tsp Carom seeds
  3. Prepare 1/2 tsp salt
  4. Take as needed water to make dough

Slice the dough into desired shapes now. I cut mine into diamond shapes using my pizza cutter. If you have a pizza cutter, please use it to cut these strips. Carom seeds commonly known as ajwain are the fruits of its herb that are native to India.

Steps to make Wheat flour Carom seeds Dough:
  1. In a big bowl add Carom seeds and salt.
  2. Mix it well.now add needed water and make dough.dough is ready to make chapati.

Despite not being seeds, the small fruit is easily mistaken for one, considering its diminutive size. The tiny brown fruits are oval and have a rather bitter taste, which is why they are rarely eaten raw. Samosa, the most loved Indian appetizer with a crisp crust and savory potato stuffing. Making Samosa Crust: In a mixing bowl, add whole wheat flour, carom seeds and little salt. Roll each ball into an oval shape.

So that’s going to wrap it up with this exceptional food wheat flour carom seeds dough recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!