Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, ham and swiss skillet chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ham and Swiss Skillet Chicken is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Ham and Swiss Skillet Chicken is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have ham and swiss skillet chicken using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ham and Swiss Skillet Chicken:
- Get Boneless Chicken Breasts
- Take Italian Bread Crumbs (as much as needed)
- Make ready Egg
- Make ready Enough Oil To Cook Chicken In
- Prepare Slices Smoked Or Cooked Ham
- Take Slices Swiss Cheese
- Make ready Cream Of Celery Soup
- Prepare Cream Of Chicken Soup
- Take White Wine
- Take Milk
- Prepare Couple Pinches Of Dried Sage
- Make ready Salt And Pepper To Taste
- Prepare Parsley (For Garnish)
Instructions to make Ham and Swiss Skillet Chicken:
- Pound chicken breasts between wax paper or plastic wrap to about an 1/2 inch thick.
- Dip each chicken breast into beaten egg and then in breadcrumbs.
- While your chicken is cooking, mix your soups, 2 slices swiss cheese ( torn up), wine, milk, sage, salt and pepper. *** More milk may be added to reach desired consistancy. Simmer.
- After you heat your oil, cook your chicken breasts until golden brown and done. About 10 minutes each side. Remove from pan drain on paper towels. Empty excess oil from your pan also.
- Return chicken breasts to pan. Top with slice of Ham, a piece of cheese and a bit of the sauce. Cover and cook until cheese is all melted all nice and hot! Spoon extra sauce over rice and more over the chicken if you like! Sprinkle with parsley and Enjoy!
So that is going to wrap this up with this special food ham and swiss skillet chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

