Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, seasoned flounder sashimi rice bowl. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Seasoned Flounder Sashimi Rice Bowl is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Seasoned Flounder Sashimi Rice Bowl is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook seasoned flounder sashimi rice bowl using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Seasoned Flounder Sashimi Rice Bowl:
- Prepare 1 as much (to taste) Flounder sashimi
- Get 4 tbsp Kombu based mentsuyu (3x concentrate)
- Prepare 1 tbsp Soy sauce
- Get 1 White sesame seeds
- Make ready 1 Egg yolk
Instructions to make Seasoned Flounder Sashimi Rice Bowl:
- Put the flounder sashimi, mentsuyu, and soy sauce in a deep dish and lightly mix. Cover with plastic wrap and chill for 10 minutes.
- Prepare some rice in a rice bowl, then top with the seasoned flounder from Step 1.
- Put an egg yolk on the top center and sprinkle with white sesame seeds.
So that’s going to wrap it up for this exceptional food seasoned flounder sashimi rice bowl recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
