Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, red cabbage. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Red Cabbage is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Red Cabbage is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have red cabbage using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Red Cabbage:
- Get 1 head red cabbage
- Make ready 1 onion
- Prepare 3 bay leaves
- Get 1 apple
- Make ready 2 tbsp vinegar
- Take 1 tbsp wondra
- Get 1 tbsp olive oil
- Take 1 tsp beef boullion
- Prepare 3 cup water
- Take 1 tbsp sugar
Steps to make Red Cabbage:
- Saute onion
- Slice red cabbage very fine, shredded, using mandalin. Rinse. Add cabbage to onions, layering chopped apple and bay leaves. Steam for a few minutes.
- Add 3 cups water and beef boullion
- Bring to a boil, then simmer on med lo for 2 hours.
- Add vinegar and wondra to thicken.
So that is going to wrap it up for this exceptional food red cabbage recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
