Scalloped Potatoes
Scalloped Potatoes

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, scalloped potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Check Out Top Brands On eBay. Read Customer Reviews & Find Best Sellers. The perfect side dish to an elegant or celebratory main course, or the welcome addition to any potluck supper, scalloped potatoes are one of those dishes that seem complicated, but are deceptively simple.

Scalloped Potatoes is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Scalloped Potatoes is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have scalloped potatoes using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Scalloped Potatoes:
  1. Make ready 1 can Condensed Cream of Celery Soup
  2. Get 1 Broil 3-4" from the heat for 5-8 minutes or until cheese is lightly browned.
  3. Get 1 dash ground black pepper
  4. Make ready 4 medium potatoes, thinly sliced
  5. Prepare 1 small onion, thinly sliced
  6. Take 1 tbsp butter, cut into small pieces
  7. Take 1 Paprika

Repeat with second layer of potatoes and cheese sauce. Sprinkle the remaining cheese on top. Top with some paprika for color. In a small saucepan, melt butter; stir in flour, salt and pepper until smooth.

Steps to make Scalloped Potatoes:
  1. Stir the soup, milk and black pepper in a small bowl. Layer half the potatoes, onion and soup mixture in a 1-1/2-quart casserole. Repeat the layers. Dot the top with the butter. Sprinkle with the paprika. Cover the baking dish
  2. Bake at 400°F. for 1 hour. Uncover the dish and bake for 15 minutes or until the potatoes are tender.

This scalloped potatoes recipe is a traditional recipe that can be prepped the night before serving. Creamy with a cheesy topping, scalloped potatoes can easily play side dish to almost any main course. Serve scalloped potatoes with your favorite meat and watch your family fall in love. Combine flour, salt and pepper; sprinkle a third over potatoes. Top with a third of the onion.

So that’s going to wrap this up with this exceptional food scalloped potatoes recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!