Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, flounder meunière. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Flounder Meunière is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Flounder Meunière is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook flounder meunière using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Flounder Meunière:
- Get half fillets, 50 grams each Flounder fillets
- Prepare Plain flour
- Get Salt and pepper
- Make ready Butter
- Prepare Olive oil
- Prepare Lemon
- Make ready Soy sauce
Instructions to make Flounder Meunière:
- Sprinkle the salt and pepper over the flounder fillets.
- Coat the fillets in the flour, and thoroughly cook in a frying pan with butter and olive oil.
- Drizzle over a sauce made with the soy sauce and lemon, and garnish with a lemon to finish. Serve with some accompaniments to add color.
So that’s going to wrap this up with this special food flounder meunière recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
