Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, chicken 65. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
If you are a chicken lover, then you will love this recipe. So juicy, rightly spiced and delicious. And it's so easy to make with this recipe.
Chicken 65 is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Chicken 65 is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook chicken 65 using 22 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken 65:
- Take For marination:
- Prepare 750 gms boneless chicken pieces
- Make ready 3 tbsp curd
- Make ready as required Chopped curry leaves
- Take 2 tsp Pepper powder
- Prepare 1 tsp Haldi powder
- Take As per taste Red chilli powder
- Get 1.5 tbsp Jeera powder
- Prepare 2 tbsp Ginger garlic paste
- Get to taste Salt
- Make ready For frying:
- Make ready 2 tbsp Rice flour
- Take 2 tbsp Cornflour
- Make ready As required Oil
- Take For Tempering:
- Get 3-4 Slit green chillies
- Prepare Handful Curry leaves
- Make ready Few onions cubes
- Take 1/2 tsp jeera
- Prepare 1/2 tsp sarso
- Get 1 tbsp curd
- Take 1 tsp Red colour or Kashmiri Lal mirch
It consists of deep-fried chicken that is marinated in ginger, lemon, red chiles, and a variety of other spices. I didn't give a serious thought until the little one started tasting and liking chicken. Its Friday woohoo! :-) and the best part is I am sitting in my parents place and typing the post. The scene on the background is Amma making my favorite Sankara Meen Varuval.
Steps to make Chicken 65:
- Marinate the chicken for 45 mins.
- Coat it with rice flour and cornflour and deep fry them in a kadhai.
- In the same karahi, in the left over oil add the tempering and saute till onion are little translucent.
- In the same dish in which chicken was marinated add 1 tbsp of curd and mix it well with left over masala adding little water, colour or Kashmiri red chilli powder. Add this to the onion, the fried chicken and give a nice stir and serve.
So that’s going to wrap this up with this special food chicken 65 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
