Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chinese beetroot & carrot soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chinese Beetroot & Carrot Soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Chinese Beetroot & Carrot Soup is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have chinese beetroot & carrot soup using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chinese Beetroot & Carrot Soup:
- Prepare 1 each Beetroot
- Make ready 2 each Carrots
- Make ready 300 grams Pork bones / ribs
- Get 8 each Red Dates
- Take 1 tbsp Black Eye Peas
- Take 3 tbsp Corn
Steps to make Chinese Beetroot & Carrot Soup:
- Peel beet and carrot. Cut them into wedges. Wash pork ribs and bones.
- Boil pork ribs/bones in a small pot for 3 minutes. Rinse with water.
- Add in all ingredients to 1 liter water in another pot.
- Cook at high heat for 40-60 minutes.
So that’s going to wrap this up with this special food chinese beetroot & carrot soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
