Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, jelly sponge pudding. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Jelly Sponge Pudding is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Jelly Sponge Pudding is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook jelly sponge pudding using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Jelly Sponge Pudding:
- Make ready 1 cup Sponge cake powdered
- Prepare 2 tbsp Broken nuts
- Prepare 1/2 cup Cherries
- Make ready 1 packet Pineapple jelly
Steps to make Jelly Sponge Pudding:
- Make jelly by adding hot water.cool it and refrigerate it 10 min
- Cut the cherries into small pieces.mix it with powdered cake and broken nuts.
- When the jelly sets half, add the cherry and cake mix. Mix it well.transfer it into a pudding mould..
- Keep it in the refrigerator to set 10min. Then decorate it with cherries and coloured nuts.
So that’s going to wrap it up for this special food jelly sponge pudding recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
