Salty crunchy snack
Salty crunchy snack

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, salty crunchy snack. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Salty crunchy snack is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Salty crunchy snack is something that I have loved my entire life.

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To get started with this recipe, we must prepare a few ingredients. You can cook salty crunchy snack using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Salty crunchy snack:
  1. Get 2 cup all purpose flour
  2. Make ready 1 tablespoon cumin seeds
  3. Prepare 2 tablespoons carom seeds
  4. Take 1 tablespoon salt
  5. Make ready 1/3 cup heated desi ghee
  6. Take 1 teaspoon curry leaves
  7. Get 1 teaspoon kasoori methi
  8. Prepare Sunflower oil to fry

Satisfy your savoury cravings with these salty and crunchy snacks and meals. With recipes for kale chips flavoured with parmesan and chilli, crunchy spring rolls and. You can make this crunchy snack up to one month ahead of time. Store it in small resealable plastic food-storage bags or in an airtight container.

Steps to make Salty crunchy snack:
  1. First mix all the ingredients and make a hard dough
  2. Cover and have rest atleast 2 hours minimum 1 hour
  3. Now in a pan heat up sunflower oil.then turn the flame very low
  4. Start making flat tortillas of small balls separated from dough and cut in long slices.then twist them and wait one two minutes to hold shapes
  5. Now check oil must not very much hot.start frying twisted curls of dough and can turn the flame medium
  6. Make golden and enjoy evening snack homemade

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So that’s going to wrap it up for this special food salty crunchy snack recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!