Egg and green peas masala
Egg and green peas masala

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, egg and green peas masala. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Green peas egg masala. mahesh vlog. Загрузка. Egg Green Peas Masala is a simply superb combination of egg and green peas along with a pinch of spices which anyone can prepare in no time. Green peas masala recipe with step by step photos - an almost restaurant-style delicious recipe of green peas curry.

Egg and green peas masala is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Egg and green peas masala is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook egg and green peas masala using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Egg and green peas masala:
  1. Make ready 3 eggs hard boiled
  2. Prepare 1/2 cup green peas cooked
  3. Prepare 1 onion sliced
  4. Get 1 cinnamon sticks
  5. Prepare 1 bay leaves
  6. Make ready cilantro chopped
  7. Make ready 1 tsp ginger garlic paste
  8. Get 1 tsp cumin seed
  9. Get 2 tbsps coriander powder
  10. Make ready 1/2 tsp turmeric powder
  11. Take 1/2 tsp cumin powder
  12. Take 1 tsp salt
  13. Take 1 tbsp pepper
  14. Make ready 2 split green chillies
  15. Get 1 tbsp garam masala
  16. Make ready 2 tbsps water
  17. Get 2 tbsp-any oil

Serve Restaurant Style Green Peas Masala with Phulkas or Tawa Paratha along with. Puttu is the most popular traditional kerala style breakfast. Puttu with green peas is a healthy and delicious combination. Here I layered a peas egg masala in puttu to bring some twist to the routine puttu.

Steps to make Egg and green peas masala:
  1. In a large saucepan,heat some oil and add cumin seeds,cinnamon sticks and bay leaf.
  2. Add onions with ginger garlic paste,turmeric and salt and saute well.
  3. Add green chilies,green peas and mix well.
  4. Make a paste of coriander powder,pepper,garam masala and cumin powder and water.
  5. When the onions turn golden brown and oil separates,add the masala paste and saute continuously.
  6. When the onion and masala is cooked,add the halved boiled eggs.
  7. Sprinkle some cilantro and serve hot.

The detailed recipe with step by step cooking procedure is given below. Green Peas Masala is a great side dish for chapati,phulka or even pulaos. As I have mentioned earlier, mittu loves peas so I take chances to try different varieties with it. I bookmarked this green peas masala recipe long back and when I browsing through it last week, I had the sudden urge to try this. Egg masala recipe is a non vegetarian curry recipe made using boiled and fried eggs in onion tomato masala gravy to be eaten with rice.

So that is going to wrap it up with this special food egg and green peas masala recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!