Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, black beans puerto rican style. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Black Beans Puerto Rican Style is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Black Beans Puerto Rican Style is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have black beans puerto rican style using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Black Beans Puerto Rican Style:
- Take black beans
- Prepare +/- cooked bacon or chicharrones cut up
- Get Sofrito
- Prepare minced garlic
- Prepare Saźon seasoning with culantro and achiote
- Prepare Olives sliced
- Prepare Cilantro
- Make ready Sour Cream or Crema
Instructions to make Black Beans Puerto Rican Style:
- Sautee Sofrito and bacon/chicharrones in 2 Tbsp olive oil 3-5 minutes until fragrant without burning.
- Towards end of Sautee, add Garlic and Saźon packet using caution to not burn.
- Add black beans and olives and adjust heat to medium allowing juice to thicken approx. 15-20 minutes.
- Serve garnished with cilantro and a dollop of sour cream or crema.
So that is going to wrap this up for this exceptional food black beans puerto rican style recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
