Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, congee with carrot and sausage. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Congee with Carrot and Sausage is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Congee with Carrot and Sausage is something that I’ve loved my whole life.
Add scallions and lup cheong to the finished congee. This simple congee porridge recipe is simmered with Chinese sausage. Chinese sausage simmered with rice, mushroom and soy sauce makes a hearty and satisfying congee porridge.
To get started with this recipe, we have to prepare a few components. You can have congee with carrot and sausage using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Congee with Carrot and Sausage:
- Take 1 tbsp Shirataki rice
- Prepare 2 tbsp fine cube of carrot
- Make ready 1 beef sausage, chopped into fine cube
- Take 1 L water
- Make ready Salt
- Prepare Black pepper
To give congee more flavor and richness, you can simmer the rice in chicken stock, or even throw a few chicken pieces or leftover bones into the pot to simmer along with the rice. You can pull the cooked meat off the bones at the end and stir them into the porridge. The Best Vegetable Congee Recipes on Yummly Eight Treasure Congee—mixed Congee, Vegetable Congee (gf, Vegan), Congee Recipe: Chiu Chow Oyster Congee.
Steps to make Congee with Carrot and Sausage:
- Boil the Shirataki rice, carrot and sausage in the water. Salt and black pepper is added when the congee is boiling, reduced and popping about. You can put spring onion if you like.
The congee in the photo above uses frozen peas, diced carrots, dried shrimp and chili sauce. Once the right consistency is reached, add the ingredients that need to simmer for a minute or two (frozen peas, minced carrots) then season to taste with fish sauce and soy sauce. Carrot is a very nutritious root vegetable. High in Vitamin A means it is good for the eyes and skin. It also relieves bloating caused by eating too much Simmer till porridge and carrot are done.
So that’s going to wrap it up with this exceptional food congee with carrot and sausage recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
