Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tomato parmesan tilapia bake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Tomato Parmesan Tilapia Bake is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Tomato Parmesan Tilapia Bake is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have tomato parmesan tilapia bake using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Tomato Parmesan Tilapia Bake:
- Make ready Garlic and Basil diced Tomatoes
- Make ready Parmesan
- Take Boursin Garlic Herb cheese spread
- Make ready Tilapia/Flounder
- Get salt
- Get butter or olive oil
Instructions to make Tomato Parmesan Tilapia Bake:
- Preheat oven to 450
- Coat bottom a baking pan with melted butter or olive oil
- Rinse fish, pat dry, and lay the fish flat into the pan
- Spread the Boursin cheese spread (or any preferred cheese spread) on top of fish
- Open can of tomatoes and pour out most of the access juices
- Pour diced tomatoes and a little bit of juice on top of the fish
- Sprinkle salt (and other seasonings you prefer to use) and parmesan on top of fish
- Wrap the top pan with aluminum foil then, place into the oven at 350 for 20mins.
- Take fish out of the oven and its ready to serve
So that is going to wrap this up for this exceptional food tomato parmesan tilapia bake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
