Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, glass jelly cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Glass Jelly Cake is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Glass Jelly Cake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook glass jelly cake using 4 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Glass Jelly Cake:
- Take 5 tbsp Jelly ready made powder any flavour
- Get 6 tbsp Sugar
- Prepare 1 litre water
- Get 1 cup Mixed Fruits cut to small pieces
Instructions to make Glass Jelly Cake:
- Take plain water in a pan about 1 litre and boil.
- Add sugar continuously.
- Take off from flame and add 5 tbsp of jelly powder.
- Pour into a bowl
- Add in fruits
- Keep in refrigerator to cool
- Keep for 6 hours until jelly is firm
- Take out and your jelly Glass cake is ready.
- Your moulds and artistic ideas will help you to come out with beautiful, transparent glass cakes of this type with repeated making.
So that’s going to wrap this up for this special food glass jelly cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
