Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, salted egg con tomato. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Salted Egg con Tomato is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Salted Egg con Tomato is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook salted egg con tomato using 2 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Salted Egg con Tomato:
- Take 1 salted egg, boiled
- Prepare 2 pcs tomato, diced
Instructions to make Salted Egg con Tomato:
- Crack boiled salted egg and cut into cubes. Mix with cubes tomato. Mix well and served.
So that is going to wrap this up for this special food salted egg con tomato recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
