Red Velvet jelly Cake
Red Velvet jelly Cake

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, red velvet jelly cake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Red Velvet jelly Cake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Red Velvet jelly Cake is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook red velvet jelly cake using 13 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Red Velvet jelly Cake:
  1. Make ready 250 gm Flour(Maida)
  2. Prepare 1Cup milk
  3. Prepare 100 gm butter,
  4. Prepare 55 gm red colouring
  5. Make ready 1 tbsp soda
  6. Prepare , 1Cup baking powder,
  7. Get 2tbsp coco powder
  8. Make ready 1 tsp vanilla essence,
  9. Prepare 1cup Jelly ,
  10. Prepare as required White chocolate, heavy cream
  11. Prepare as needed Whip cream,
  12. Prepare 2tbsp sugar syrup
  13. Make ready as required Powdered sugar
Instructions to make Red Velvet jelly Cake:
  1. Preheat microwave at 180 for 10 minutes
  2. Mix all ingredients until butter is smooth
  3. Pour in to greased and dusted mould and bake at 180 degrees for 30 minutes
  4. Until a toothpick inserted in center comes out clean.
  5. Whip cream icing Method.
  6. Pour one cup of whip cream Ina bowl.place the bowl in to a large bowl.
  7. Half foiled with ice cubes. Whip on slow speed till the cream
  8. Begins to thicken add 3 to 4 tbsp powered sugar
  9. Gradually and beat till the tick
  10. Keep the in freezer for half hour take out beat again.
  11. Place in refrigerator till use.
  12. Brush some sugar syrup
  13. Cover the cake with cream put the crumbs on the side.
  14. Note-Syrups for cake (ingredients)
  15. 1cup water powdered sugar taste 1tbsp essence.
  16. Mix all the ingredient.ready Syrupes
  17. Spread white chocolate and red jelly and set in refrigerator for 30 min
  18. Ready to serve red jelly velvet cake

So that’s going to wrap it up for this exceptional food red velvet jelly cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!