Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, black bean and tuna bake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Black Bean and Tuna Bake is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Black Bean and Tuna Bake is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook black bean and tuna bake using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Black Bean and Tuna Bake:
- Prepare Ingredients for tuna and black bean bake:
- Prepare rinsed canned black beans
- Get tomatoes seeded and diced
- Make ready sour cream
- Take shredded Mexican blend cheese plus extra to sprinkle on top
- Prepare each chunk light tuna in water, drained, flaked
- Make ready pickled jalapenos diced or to taste
- Prepare Salt and pepper
- Prepare Other ingredients:
- Take finely sliced scallions optional
- Make ready cilantro optional
- Make ready Tortilla chips
Steps to make Black Bean and Tuna Bake:
- In a large bowl, mix all the ingredients for tuna bake. Transfer the mixture to a lightly greased cake pan and cover with aluminum foil. Air fry at 360F (180C) for 15 minutes.
- Remove the foil and sprinkle some more cheese on top. Air fry at 360F (190C) for 4-5 minutes until the cheese is slightly golden brown.
- Sprinkle some scallions and cilantro and serve with tortilla chips if desired.
So that is going to wrap it up for this special food black bean and tuna bake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
