Gluten free, Vegan Donut Holes
Gluten free, Vegan Donut Holes

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, gluten free, vegan donut holes. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Gluten free, Vegan Donut Holes is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Gluten free, Vegan Donut Holes is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have gluten free, vegan donut holes using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Gluten free, Vegan Donut Holes:
  1. Get donut hole dough ingredients
  2. Take 1 cup Bob's Red Mill Gluten Free 1 to 1 Baking Flour
  3. Prepare 3 tbsp cane sugar
  4. Make ready 2 tsp baking powder
  5. Take 1/4 tsp sea salt
  6. Take 1/2 cup unsweetened coconut or almond milk
  7. Make ready 2 tbsp shortening (melted)
  8. Take canola oil for frying
  9. Take coating ideas
  10. Make ready 1/4 cup cinnamon sugar
  11. Prepare 1/4 cup powered sugar
Steps to make Gluten free, Vegan Donut Holes:
  1. In a heavy pot, heat 2 inches of canola oil to 350 degrees over medium-high heat.
  2. Prepare dough by sifting together flour, sugar, baking powder and salt in a mixing bowl. Add milk and melted shortening and stir until dough comes together.
  3. Using a small disher, scoop balls of dough and gently drop into hot oil. Cook for 4-5 minutes, until golden brown.
  4. Remove from oil with tongs or slotted spoon, and allow to drain on paper towel lined plate for a couple of minutes.
  5. Place donut holes in brown paper bag with topping of choice and shake to cover.

So that is going to wrap it up with this exceptional food gluten free, vegan donut holes recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!