Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, green curry beef. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Green Curry Beef is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Green Curry Beef is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook green curry beef using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Green Curry Beef:
- Prepare 300 grams sliced sirloin
- Get 2 cup coconut milk
- Make ready 1 tbsp oil
- Take 2 tbsp green curry paste
- Make ready 1 eggplant, cut into chunks
- Take 50 grams pea eggplants
- Get 4 kaffir lime leaves, deveined and torn
- Take 2 tbsp fish sauce
- Make ready 2 red spur chillies, sliced diagonally
- Take 3 sprigs sweet basil leaves
- Get 1 tbsp palm sugar
Instructions to make Green Curry Beef:
- Stir fry the beef, add 1/2 cup of coconut milk and stir over a low heat.
- Heat the remaining oil in a frying pan over a low hest and sauté the curry paste until fragrant.
- Remove any froth from the beef liquid and add the curry paste.
- Add the eggplant and simmer for 5 minutes.
- Add remaining coconut milk, fish sauce, basil, sugar, lime leaves and chillies.
- Serve with rice.
So that is going to wrap this up for this exceptional food green curry beef recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
