Raw Mango Sweet & Spicy Chutney
Raw Mango Sweet & Spicy Chutney

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, raw mango sweet & spicy chutney. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Raw Mango Sweet & Spicy Chutney is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Raw Mango Sweet & Spicy Chutney is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook raw mango sweet & spicy chutney using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Raw Mango Sweet & Spicy Chutney:
  1. Prepare 1 cup mango, grated
  2. Take 1 inch small piece of ginger,grated
  3. Prepare 1/4 cup sugar
  4. Prepare 1/2 tsp black pepper powder
  5. Take 1/2 tsp chilli powder
  6. Get 1/4 tsp salt
Instructions to make Raw Mango Sweet & Spicy Chutney:
  1. Place all the ingredients in a sauce pan.
  2. Cook on a low flame for 3-4 mins. Stirring in between.
  3. The mangoes will become transparent.
  4. Allow the mango mixture to cook in the sugar syrup for 5 minutes or till it becomes little dry.
  5. Switch off the flame.
  6. Allow it to cool completely.
  7. Place it in an airtight container.
  8. Refrigerate it. It can be used up to 6 months.

So that is going to wrap this up for this exceptional food raw mango sweet & spicy chutney recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!