Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ham and cheese strata. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Ham and Cheese Strata is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Ham and Cheese Strata is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have ham and cheese strata using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ham and Cheese Strata:
- Get regular white bread
- Make ready large eggs
- Take milk 2% milk
- Take freshly shredded cheddar cheese to cover bread slices and top of casserole
- Prepare deli ham, cut into bite sizes
- Make ready salt, and ground pepper to taste
- Prepare chopped green onions
Instructions to make Ham and Cheese Strata:
- Cut off all bread crusts. Slice and butter BOTH sides of bread and lay into 9x13 baking dish.
- Layer 1 1/2 cups of cheese on bread, saving a 1/2 cup to add on top, 45 minutes into baking.
- Layer in the ham and green onions over the bread and cheese in the pan. In a separate bowl, beat together eggs, milk, salt, and pepper. Pour egg mixture evenly on top.
- Cover and chill over night.
- Preheat oven to 325 degrees and bake covered for about 45 minutes. Remove cover, add cheese to top, and cook for 15 more minutes.
So that is going to wrap this up with this exceptional food ham and cheese strata recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
